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1

Pathological Changes Produced in Japanese Quail by Ingestion of Cadmium

Richardson, Mary E., Fox, M. R. Spivey, Fry, Bert E.

Journal:

Journal of Nutrition

Year:

1974

Language:

english

File:

PDF, 1.57 MB

english, 1974

2

Retention of Dietary Cadmium and the Ameliorative Effect of Zinc, Copper, and Manganese in Japanese Quail

Jacobs, Richard M., Lee Jones, Ann O., Fox, M. R. Spivey, Fry, Bert E.

Journal:

Journal of Nutrition

Year:

1978

Language:

english

File:

PDF, 1.59 MB

english, 1978

3

Effects of Nutritional Factors on Metabolism of Dietary Cadmium at Levels Similar to Those of Man

M. R. Spivey Fox, R. M. Jacobs, A. O. Lee Jones and Bert E. Fry, Jr.

Journal:

Environmental Health Perspectives

Year:

1979

Language:

english

File:

PDF, 1.91 MB

english, 1979

4

Effects of Zinc, Iron and Copper Deficiencies on Cadmium in Tissues of Japanese Quail

M. R. Spivey Fox, Shyy-Hwa Tao, Charles L. Stone and Bert E. Fry, Jr.

Journal:

Environmental Health Perspectives

Year:

1984

Language:

english

File:

PDF, 1.48 MB

english, 1984

5

In vitro assessment of zinc binding to protein foods as a potential index of zinc bioavailability. Comparison of in vitro and in vivo data

Jones, Ann O. Lee, Fox, M. R. Spivey, Fry, Bert E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1985

Language:

english

File:

PDF, 830 KB

english, 1985

6

Effect of Ascorbic Acid on Cadmium Toxicity in the Young Coturnix

Spivey Fox, M. R., Fry, Bert E., Harland, Barbara F., Schertel, M. E., Weeks, Cora E.

Journal:

Journal of Nutrition

Year:

1971

Language:

english

File:

PDF, 1.49 MB

english, 1971

7

Protection Against Zinc Deficiency by Prior Excess Dietary Zinc in Young Japanese Quail

Harland, B. F., Fox, M. R. Spivey, Fry, Bert E.

Journal:

Journal of Nutrition

Year:

1975

Language:

english

File:

PDF, 709 KB

english, 1975

8

Magnesium Stores and Anemia in Young Japanese Quail

Tao, Shyy-Hwa, Fry, Bert E., Fox, M. R. Spivey

Journal:

Journal of Nutrition

Year:

1983

Language:

english

File:

PDF, 645 KB

english, 1983

9

Decreased Long-Term Retention of 115mCd in Japanese Quail Produced by a Combined Supplement of Zinc, Copper, and Manganese

Jacobs, Richard M., Lee Jones, Ann O., Fry, Bert E., Spivey Fox, M. R.

Journal:

Journal of Nutrition

Year:

1978

Language:

english

File:

PDF, 1.53 MB

english, 1978

10

Extraction and Estimation of Polycyclic Aromatic Hydrocarbons in Smoked Foods. II. Benzo (a) pyrene

Howard, John W, White, Richard H, Fry, Bert E, Turicchi, Elizabeth W

Journal:

Journal of AOAC International

Year:

1966

File:

PDF, 647 KB

1966

11

Extraction and Estimation of Polycyclic Aromatic Hydrocarbons in Smoked Foods. I. General Method

Howard, John W, Teague, Robert T, White, Richard H, Fry, Bert E

Journal:

Journal of AOAC International

Year:

1966

File:

PDF, 1.52 MB

1966